What Is Gesha (Geisha) Coffee? With so many qualities and varieties to choose from, coffee drinkers have become a very savvy bunch. It seems that the more exotic the coffee, the greater its appeal to coffee connoisseurs. Take, for instance, the growing popularity of Gesha (also known as Geisha) coffees If the phrase Gesha coffee […]
What Is Anaerobic Coffee and Why Is It Gaining Popularity? Coffee as a beverage has been around for centuries. Through the years, the ways we brew coffee have changed greatly. The same can be said for how producers process harvested coffee beans. One method that is gaining popularity among coffee connoisseurs is anaerobic processing. Anaerobic […]
Learn about Trinidad Coffee Company and the unique approach we take toward sourcing our beans and roasting handcrafted artisan coffees like no other. About Trinidad Coffee Company – Roasters & Purveyors of Handcrafted Artisan Coffees
A Beginner’s Guide to Coffee In this third installment of our Coffee 101 series, we examine how coffee is grown. The world’s coffees are grown and produced in 70 countries situated along the equatorial belt between the Tropic of Cancer and the Tropic of Capricorn. Much like wine, where a particular coffee comes from determines […]
A Beginner’s Guide to Coffee According to recent statistics from the International Coffee Organization (ICO), nearly 170 million bags of coffee were produced during the crop year 2020/21. With a single bag weighing 60 kilograms (132 pounds), this equates to a jaw-dropping 22,440,000,000 pounds of coffee. So where does all of this coffee come from? […]
The coffee we enjoy starts as a seed from a colorful plant grown all over the world. From there, its worldwide journey begins before it ever lands in your cup.
Embark on an informative trip through the world of coffee. Grab a mug of your favorite brew, find a comfortable spot, and join us to learn more about this exciting topic.
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